Caroline Owen
with the
2023 Hamilton Visionary Award

Wednesday, September 6
5:30 pm – 9:00 pm
The Compound Restaurant

Since 2008, Caroline has dedicated her work with the Foundation to supporting cancer patients and helping them access resources to ensure they receive treatment. Caroline has touched the lives of thousands of patients and families during very challenging and sensitive times.

The evening will feature a delightful menu crafted by nationally renowned James Beard Award-winning Chef, Mark Kiffin and Executive Chef, Weston Ludeke. We will begin with cocktails and hors d’oeuvres served on the beautiful Compound Restaurant patio.

A brief patient services paddle raise will take place led by Foundation friend, Richard Lampert, of Zaplin Lampert Gallery.  As is our Supper Club tradition, pledge levels for the paddle raise will include $10,000, $5,000, $2,500, $1,000 and $500.

Space is Limited for this Event
To inquire about availability, please call: 505.955.7931 x 407.
Thank you!

Every gift at every level helps us continue to help save lives.

Special Thanks to our
2023 Supper Club Sponsor